Farm House

OPEN SEASONALLY
May thru October

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About Us

The Farmhouse Restaurant is a collaboration between husband and wife, chef and farmer, Kevin London and Kimberly Feeney. We seek to balance the freshest, seasonally appropriate ingredients with a warm and inviting atmosphere by creating simple, unpretentious yet sophisticated dishes.

We are proud of our commitment to support local farmers and purveyors.

After spending time in the seasonal and ingredient-driven kitchens of Blue Hill at Stone Barns in Westchester, New York and the Kitchen in Boulder, Colorado Kevin now happily runs his own kitchen In beautiful Lake George while Kim brings a diverse background in agriculture, finance and economic development.









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