The Farmhouse Restaurant will open for the season on May 24th. We will be open Thursday through Sunday from 5pm to 9pm. We will see you all soon.

a href=”http://www.farmhousefood.com/wp-content/uploads/2012/01/DST_07012.jpg”>Thanks to Rob Spring at www.robspringphotograpy.com for sharing these photos with us from a great fall wedding at Top of the World. Congratulations to Ale & Ali.

1—Crane Mountain Chevre w/ wild berries 2—Green Gazpacho w/ goat cheese crema 3–Warmed kunik w/ carmelized onions and mushrooms 4—Roasted Beets w/ grilled scallions, candied walnuts and 3 sisters 5—Farmer Ground Polenta w/ squash and chevre, romesco 6— NY strip … Continue reading →

Komatsuna, grown mostly in Japan and Korea, is an asian green similar to pac choi. Use it in stir fries and salads. Two ways we use it is in a quiche with cheddar or we serve it with blue cheese … Continue reading →

Wine Dinner at the Farmhouse Restaurant in Lake George, NY Featuring Peter Stolpman from Stolpman Vineyards in Santa Ynez, CA Tuesday June 14th 7pm Family Style Farm Dinner $70 per person Reserve at 518-668-3000 Rake caught scallops with early beets … Continue reading →

We will be bringing the following items to Glens Falls 8am-noon. SOUPS red beet carrot parsnip sunchoke tomato PASTAS spinach tagliatelle black pepper farfalle regular tagliatelle SAUCES homemade ketchup walnut pesto arugula pesto EGGS by the dozen Mesclun, Spicy Greens, … Continue reading →

From the Central Market in Sao Paolo, Brazil in December 2010.

Our newest chickens have just started laying. The eggs are small pullet eggs, but we are excited that they have started. They will join the other 75 proud laying hens in our flock, supplying our restaurant, farmer’s market stand and … Continue reading →